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Chen, C.H., Chen, T.H., Wu, M.Y., Chou, T.C., Chen, J.R., Wei, M.J., Lee, S.L., Hong, L.Y., Zheng, C.M. and Chiu, I.J. (2017) Far-Infrared Protects Vascular Endothelial Cells from Advanced Glycation End Products-Induced Injury via PLZF-Mediated Autophagy in Diabetic Mice. Scientific Reports, 7, e40442.
https://doi.org/10.1038/srep40442

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