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Zhao, J., Fan, H., Kwok, L.Y., Guo, F., Ji, R., Ya, M. and Chen, Y. (2020) Analyses of Physicochemical Properties, Bacterial Microbiota, and Lactic Acid Bacteria of Fresh Camel Milk Collected in Inner Mongolia. Journal of Dairy Science, 103, 106-116.
https://doi.org/10.3168/jds.2019-17023

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