Article citationsMore>>

McGrane, S.J., Mainwaring, D.E., Cornell, H.J. and Rix, C.J. (2004) The Role of Hydrogen Bonding in Amylose Gelation. Starch-Stärke, 56, 122-131.
https://doi.org/10.1002/star.200300242

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top