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Oduro, I.N., Larbie, C., Amoako, T.N.E. and Antwi-Boasiako A.F. (2009) Proximate Composition and Basic Phytochemical Assessment of Two Common Varieties of Terminalia catappa (Indian Almond). Journal of Science and Technology, 29, 1-6.
https://doi.org/10.4314/just.v29i2.46217

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