Article citationsMore>>

Bell, R.L., Jarvis, K.G., Ottesen, A.R., McFarland, M.A. and Brown, E.W. (2016) Recent and Emerging Innovations in Salmonella Detection: A Food and Environmental Perspective. Microbial Biotechnology, 9, 279-292.
https://doi.org/10.1111/1751-7915.12359

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top