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Latorre, C.H., Crecente, R.M.P., Martín, S.G. and García, J.B. (2013) A Fast Chemometric Procedure Based on NIR Data for Authentication of Honey with Protected Geographical Indication. Food Chemistry, 141, 3559-3565.
https://doi.org/10.1016/j.foodchem.2013.06.022

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