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Tchoupang, E.N., Ateba, S.B., Zingue, S., Zehl, M., Krenn, L. and Njamen, D. (2016) Estrogenic Properties of Spices of the Traditional Cameroonian Dish “Nkui” in Ovariectomized Wistar Rats. Journal of Complementary and Integrative Medicine, 13, 1-12.
https://doi.org/10.1515/jcim-2015-0096

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