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Durgo, K., Vukovi, L., Rusak, G., Osmak, M. and Franeki, J. (2007) Effect of Flavonoids on Glutathione Level, Lipid Peroxidation and Cytochrome P450 CYP1A1 Expression in Human Laryngeal Carcinoma Cell Lines. Food Technology and Biotechnology, 45, 69-79.

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