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Godfray, H. C. J., Crute, I. R., Haddad, L., Lawrence, D., Muir, J. F., Nisbett, N., Jules, P., Robinson, S., Toulmin, C. & Whiteley, R. (2010). The Future of the Global Food System. Philosophical Transactions of the Royal Society B, 365, 2769-2777.
https://doi.org/10.1098/rstb.2010.0180

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