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Velez de la Rosa, R., Baldenebro, O.K., Sanudo, B.A. and Vergara-Jimenez, M. (2021) Fully Ripe Ataulfo Mango (Mangifera indica) Peel, Pulp and Isolated Fiber. Sources of Bioactive Component against Methabolic Syndrome. Food Science and Nutrition, 5, 611.
https://doi.org/10.1093/cdn/nzab044_042

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