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Rather, H.A., Islam, R., Malik, A.A. and Lone, F.A. (2016) Addition of Antioxidants Improves Quality of Ram Spermatozoa during Preservation at 4˚C. Small Ruminant Research, 141, 24-28.
https://doi.org/10.1016/j.smallrumres.2016.06.007

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