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Soysal, Y., Öztekİn, S. and Eren, Ö. (2006) Mİcrowave Dryİng of Parsley: Modellİng, Kİnetİcs, and Energy Aspects. Bİosystems Engİneerİng, 93, 403-413.
https://doİ.org/10.1016/j.bİosystemseng.2006.01.017

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