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Yesil-Celiktas, O., Sevimli, C., Bedir, E. and Vardar-Sukan, F. (2010) Inhibitory Effects of Rosemary Extracts, Carnosic Acid and Rosmarinic Acid on the Growth of Various Human Cancer Cell Lines. Plant Foods for Human Nutrition, 65, 158-163.
https://doi.org/10.1007/s11130-010-0166-4

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