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Golmakani, M.T. and Rezaei, K. (2008) Comparison of Microwave-Assisted Hydrodistillation with the Traditional Hydrodistillation Method in the Extraction of Essential Oils from Thymus vulgaris L. Food Chemistry, 109, 925-930.
https://doi.org/10.1016/j.foodchem.2007.12.084

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