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Vega-Galvez, A., Notte-Cuello, E., Lemus-Mondaca, R., Zura, L. and Miranda, M. (2009) Mathematical Modelling of Mass Transfer during Rehydration Process of Aloe vera (Aloe barbadensis Miller). Food and Bioproducts Processing, 87, 254-260.
https://doi.org/10.1016/j.fbp.2008.10.004

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