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Prasad, K.N., Divakar, S., Shivamurthy, G.R. and Aradhya, S.M. (2005) Isolation of a Free Radical-Scavenging Antioxidant from Water Spinach (Ipomoea aquatica Forsk). Journal of the Science of Food and Agriculture, 85, 1461-1468.
https://doi.org/10.1002/jsfa.2125

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