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Erickson, A.K., Murray, D.L., Ruesch, L.A., Thomas, M., Lau, Z. and Scaria, J. (2018) Genotypic and Phenotypic Characterization of Salmonella Isolated from Fresh Ground Meats Obtained from Retail Grocery Stores in the Brookings, South Dakota, Area. Journal of Food Protection, 81, 1526-1534.
https://doi.org/10.4315/0362-028X.JFP-18-076

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