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Venkatasubbu, D., Baskarb, R., Anusuya, T., Seshan, C.A. and Chelliah, R. (2016) Toxicity Mechanism of Titanium Dioxide and Zinc Oxide Nanoparticles against Food Pathogens. Colloids and Surfaces B: Biointerfaces, 148, 600-606.
https://doi.org/10.1016/j.colsurfb.2016.09.042

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