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Mohanta, K.N., Subramanian, S. and Korikanthimath, V.S. (2013) Evaluation of Different Animal Protein Sources in Formulating the Diets for Blue Gourami, Trichogaster Trichopterus Fingerlings. Journal of Aquaculture Research and Development, 4, Article ID: 1000164.
https://doi.org/10.4172/2155-9546.1000164

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