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Aviram, M., Dornfeld, L., Rosenblat, M., Volkova, N., Kaplan, M., Coleman, R. and Fuhrman, B. (2000) Pomegranate Juice Consumption Reduces Oxidative Stress, Atherogenic Modifications to LDL, and Platelet Aggregation: Studies in Humans and in Atherosclerotic Apolipoprotein E-Deficient Mice. The American Journal of Clinical Nutrition, 71, 1062-1076.
https://doi.org/10.1093/ajcn/71.5.1062

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