Article citationsMore>>

De Alwis, A.A.P. and Fryer, P.J. (1990) A Finite Element Analysis of Heat Generation and Transfer during Ohmic Heating of Foods. Chemical Engineering Science, 45, 1547-1559.
https://doi.org/10.1016/0009-2509(90)80006-Z

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top