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Milder, I.E., Kuijsten, A., Arts, I.C., et al. (2007) Relation between Plasma Enterodiol and Enterolactone and Dietary Intake of Lignans in a Dutch Endoscopy-Based Population. Journal of Nutrition, 137, 1266-1271.
https://doi.org/10.1093/jn/137.5.1266

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