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Penning-van Beest, F.J.A., Geleijnse, J.M., van Meegen, E., Vermeer, C., Rosendaal, F.R. and Stricker, B.H.C. (2002) Lifestyle and Diet as Risk Factors for Overanticoagulation. Journal of Clinical Epidemiology, 55, 411-417. https://doi.org/10.1016/S0895-4356(01)00485-1

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