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Bill, M., Sivakumar, D., Beukes, M. and Kortsen, L. (2016) Expression of Pathogenesis-Related (PR) Genes in Avocados Fumigated with Thyme Oil Vapour and Control of Anthracnose. Food Chemistry, 194, 938-939.
https://doi.org/10.1016/j.foodchem.2015.08.105

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