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Peng, Y., Yang, R., Jin, T., Chen, J. and Zhang, J. (2018) Risk Assessment for Potentially Toxic Metal (Loid)s in Potatoes in the Indigenous Zinc Smelting Area of Northwestern Guizhou Province, China. Food and Chemical Toxicology, 120, 328-339.
https://doi.org/10.1016/j.fct.2018.07.026

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