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Malunga, L.N., Eck, P. and Beta, T. (2016) Inhibition of Intestinal-Glucosidase and Glucoser Absorption by Feruloylated Arabinoxylan Mono- and Oligosaccharides from Corn Bran and Wheat Aleurone. Journal of Nutrition and Metabolism, 2016, e193532. https://doi.org/10.1155/2016/1932532

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