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Chaturvedi, P., Pipedi-Tshekiso, M. and Tumedi, A. (2014) Supplementation with Watermelon Renders Protection Against Toxicity Induced by Paracetamol in Albino Rats: The Mutual and Fine Interaction of Antioxidants Prevented the Cellular Damage. International Journal of Food, Agriculture & Veterinary Sciences, 4, 102-111.

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