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Singh, D. and Sharma, R.R. (2018) Chapter 1: Postharvest Disease of Fruits and Vegetables and Their Management. Postharvest Disinfection of Fruits and Vegetables, 1, 1-52.
https://doi.org/10.1016/B978-0-12-812698-1.00001-7

has been cited by the following article:

• TITLE: First Report of a Postharvest Fruit Rot on Apple Caused by Diaporthe phaseolorum var. caulivora in China: A Note

  AUTHORS: Yuanzhi Chen, Quan Zhou, Yangying Sun, Ran Li, Yaoyao Liu, Ting Zhou

  KEYWORDS: Apple, Postharvest Pathogen, ITS-rDNA, Diaporthe phaseolorum var. caulivora

  JOURNAL NAME: American Journal of Plant Sciences, Vol.11 No.10, October 28, 2020

  ABSTRACT: Brown rots of Red Fuji apples were observed in Hangzhou city (Zhengjiang Province, China). The causal agent was isolated and identified in both morphological and molecular genetic levels. The phenotype and phylogenetic analysis revealed that the isolate was Diaporthe phaseolorum var. caulivora, and its pathogenicity on apple fruit was confirmed by re-inoculation experiment. To our knowledge, this is the first report of D. phaseolorum var. caulivora causing postharvest fruit rot on apple in China.