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Sarangi, A.N., Lohani, M. and Aggarwal, R. (2013) Prediction of Essential Proteins in Prokaryotes by Incorporating Various Physico-Chemical Features into the General Form of Chou’s Pseudo Amino Acid Composition. Protein & Peptide Letters, 20, 781-795.
https://doi.org/10.2174/0929866511320070008

has been cited by the following article:

• TITLE: The Significant and Profound Impacts of Chou’s Pseudo Amino Acid Composition or PseAAC

  AUTHORS: Kuo-Chen Chou

  KEYWORDS: Pseudo Amino Acid Composition, PseAAC, Significant Impacts, Profound Impacts

  JOURNAL NAME: Natural Science, Vol.12 No.9, September 15, 2020

  ABSTRACT: In this short review paper, the significant and profound impacts of the Pseudo Amino Acid Composition or PseAAC have been briefly presented with crystal clear convincingness.