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Choi, W.Y., Lee, C.M. and Park, H.J. (2006) Development of Biodegradable Hot-Melt Adhesive Based on Poly-ε-Caprolactone and Soy Protein Isolate for Food Packaging System. LWT-Food Science and Technology, 39, 591-597.
https://doi.org/10.1016/j.lwt.2005.04.012

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