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Vallverdú-Queralt, A., Jáuregui, O., Medina-Remón, A. and Lamuela-Raventos, R.M. (2012) Evaluation of a Method to Characterize the Phenolic Profile of Organic and Conventional Tomatoes. Journal of Agricultural and Food Chemistry, 60, 3373-3380.
https://doi.org/10.1021/jf204702f

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