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Chigurupati, H., Auddy, B., Biyani, M., et al. (2016) Hepatoprotective Effects of a Proprietary Glycyrrhizin Product during Alcohol Consumption: A Randomized, Double-Blind, Placebo-Controlled, Crossover Study. Phytotherapy Research, 30, 1943-1953.
https://doi.org/10.1002/ptr.5699

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