Article citationsMore>>

Robertson, J.B. and Van Soest, P.J. (1981) The Detergent System of Analysis and Its Application to Human Foods. In: James, W.P. and Theander, O., Eds., The Analysis of Dietary Fibre in Food, Marcel Dekker, New York, 23-158.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top