Article citationsMore>>

Cleuziou, J.-P. (2000). L’analyse des menus et des notes. In B. David (Ed.), éducation physique et sportive: La certification au baccalauréat (p. 77-124). Paris: INRP.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top