TITLE:
Natural Compound Formula RM88 Significantly Reduces Blood Alcohol Concentration in Humans
AUTHORS:
E. Russell Vickers
KEYWORDS:
Alcohol, Blood Alcohol Concentration, Herbal Medicine, Polyphenols, Natural Compounds
JOURNAL NAME:
Pharmacology & Pharmacy,
Vol.11 No.6,
June
28,
2020
ABSTRACT: There is extensive worldwide
use for the social consumption of alcohol. Abuse of alcohol causes substantial
personal, psychological and medical health issues. In addition, there are
significant national economic costs from lost productivity. However, there are
limited pharmaceutical drugs for the treatment of alcohol overuse. Historically,
many cultures have used herbs and other natural compounds to reduce problematic
alcohol induced behaviour but the evidence is anecdotal. This study
investigated if a natural compound formula (RM88) that was developed could
reduce blood alcohol concentration (BAC) in a controlled case series. Thirteen
subjects (5 males, 8 females, age range 18 to 85 years) completed 16 paired
sessions of alcohol only versus RM88 with alcohol. Subjects consumed one to
three standard drinks of beer, wine or spirits (14.7 to 29.4 gm alcohol).
Measurements were made by a fuel cell breathalyzer for a period of 90 minutes.
Summated BAC showed a reduction in 94% (15/16) of paired test sessions (BAC
reduction range 23% - 79%, mean 50.9% ± 16.5%, p = 0.0005). Data normalized to
20 gm alcohol (two standard drinks) showed a significance of p = 0.00026. One
subject on prednisone and hydroxychloroquine drugs had increased BAC from RM88.
The average reductions of BAC for the beverages were spirits 34% (n = 3), beer 36% (n = 3), and wine 52%
(n = 10). RM88 showed that this combination of natural compounds was very
effective in reducing maximal peak concentrations of alcohol.