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Ryckebosch, E., Muylaert, K., Eeckhout, M., Ruyssen, T. and Foubert, I. (2011) Influence of Drying and Storage on Lipid and Carotenoid Stability of the Microalga Phaeodactylum tricornutum. Journal of Agricultural and Food Chemistry, 59, 11063-11069. https://doi.org/10.1021/jf2025456

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