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Jafari, M.T., Rezaei, B. and Javaheri, M. (2011) A New Method Based on Electrospray Ionisation Ion Mobility Spectrometry (ESI-IMS) for Simultaneous Determination of Caffeine and Theophylline. Food Chemistry, 126, 1964-1970.
https://doi.org/10.1016/j.foodchem.2010.12.054

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