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Dakshina-Murthy, K.M., Upendra-Rao, A., Vijay, D. and Sridhar, T.V. (2015) Effect of Levels of Nitrogen, Phosphorus and Potassium on Performance of Rice. Journal of Plant Nutrition, 49, 83-87.
https://doi.org/10.5958/0976-058X.2015.00012.8

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