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Galietta, G., Di Gioia, L., Guilbert, S. and Cuq, B. (1998) Mechanical and Thermomechanical Properties of Films Based on Whey Proteins as Affected by Plasticizer and Crosslinking Agents. Journal of Dairy Science, 81, 3123-3130.
https://doi.org/10.3168/jds.S0022-0302(98)75877-1

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