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Wang, B., Qu, J., Luo, S., Feng, S., Li, T., Yuan, M., Huang, Y., Liao, J., Yang, R. and Ding, C. (2018) Optimization of Ultrasound-Assisted Extraction of Flavonoids from Olive (Olea europaea) Leaves, and Evaluation of Their Antioxidant and Anticancer Activities. Molecules, 23, 2513.
https://doi.org/10.3390/molecules23102513

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