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Delgado, A. and Gómez, J.A. (2016) The Soil. Physical, Chemical and Biological Properties. In: Villalobos, F.J. and Fereres, E., Eds., Principles of Agronomy for Sustainable Agriculture, Springer, Cham, 15-26.
https://doi.org/10.1007/978-3-319-46116-8_2

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