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Reynolds, A.G. and de Savigny, C. (2004) Influence of Girdling and Gibberellic Acid on Yield Components, Fruit Composition, and Vestigial Seed Formation of “Sovereign Coronation” Table Grapes. HortScience, 39, 541-544.
https://doi.org/10.21273/HORTSCI.39.3.541

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