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Psylinakis, E., Boneca, I.G., Mavromatis, K., Deli, A., Hayhurst, E., Foster, S.J., et al. (2005) Peptidoglycan N-acetylglucosamine Deacetylases from Bacillus cereus, Highly Conserved Proteins in Bacillus anthracis. The Journal of Biological Chemistry, 280, 30856-30863.
https://doi.org/10.1074/jbc.M407426200

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