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Meals, D.W., Richards, P., Confesor, R., Czajkowski, K., Bonnell, J., Osmond, D.L., Hoag, D.L.K., Spooner, J. and McFarland, M.L. (2012) Rock Creek Watershed, Ohio: National Institute of Food and Agriculture-Conservation Effects Assessment Project. In: Osmond, D.L., Meals, D.W., Hoag, D. and Arabi, M., Eds., How to Build Better Agricultural Conservation Programs to Protect Water Quality: The National Institute of Food and Agriculture-Conservation Effects Assessment Project Experience, Soil and Water Conservation Society, Ankeny, 316-326.

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