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Manzan, A.C.C.M., Toniolo, F.S., Bredow, E. and Povh, N.P. (2003) Extraction of Essential Oil and Pigments from Curcuma longa [L.] by Steam Distillation and Extraction with Volatile Solvents. Journal of Agricultural and Food Chemistry, 51, 6802-6807.
https://doi.org/10.1021/jf030161x

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