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Rezaei, M., & Motamedzadegan, A. (2015). The Effect of Plasticizers on Mechanical Properties and Water Vapor Permeability of Gelatin-Based Edible Films Containing Clay Nanoparticles. World Journal of Nano Science and Engineering, 5, 178-193.
https://doi.org/10.4236/wjnse.2015.54019

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