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Lancaster, P.A., Carstens, G.E., Crews Jr., D.H., Welsh Jr., T.H., Forbes, T.D.A., Forrest, D.W., Tedeschi, L.O., Randel, R.D. and Rouquette, F.M. (2009) Phenotypic and genetic relationships of residual feed intake with per- formance and ultrasound carcass traits in Brangus heifers. Journal of Animal Science, 87, 3887-3896. doi:10.2527/jas.2009-2041

has been cited by the following article:

• TITLE: Effects of physiological age on residual feed intake of growing heifers

  AUTHORS: Andrea N. Loyd, Charles R. Long, Andrew W. Lewis, Ronald D. Randel

  KEYWORDS: Cattle; Puberty; Residual Feed Intake

  JOURNAL NAME: Open Journal of Animal Sciences, Vol.1 No.3, October 14, 2011

  ABSTRACT: Using a retrospective evaluation of feed effi- ciency, this study investigated the effects of physiological age on residual feed intake (RFI) in growing heifers. Data were collected during 1973 and 1974 at the McGregor location of the Texas Agricultural Experiment Station. Heifers (n = 77) were obtained from a large crossbreed- ing program utilizing a five-breed diallel mating scheme using Angus, Brahman, Hereford, Hol- stein and Jersey breeds. At approximately 6 months of age, pre-pubertal heifers were indi- vidually penned and received ad libitum access to a balanced diet. Individual feed intake and body weight data were collected at 28-day in- tervals for 84 days prior to puberty and for 90 days after puberty. The diet was changed at puberty to provide a lower energy density. Con- sidering all females as cohorts, RFI was calcu- lated for each heifer for each period using separate models for the pre- and post-pubertal periods. A moderate, positive Pearson correla- tion (r = 0.48; P