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Sulieman, A.M.E., El Boshra, I.M.O. and El Khalifa, E.A.A. (2007) Nutritive Value of Clove (Syzygium aromaticum) and Detection of Antimicrobial Effect of Its Bud Oil. Research Journal of Microbiology, 2, 266-271.
https://doi.org/10.3923/jm.2007.266.271

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