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Smirick-Ktjardes, M.R., Griedshop, C.M. and Flickinger, E.A. (2003) Dietary Galactooligosaccharides Affect Ileal and Total-Tract Nutrient Digestibility, Ileal and Fecal Bacterial Concentrations, and Ileal Fermentive Characteristics of Growing Pigs. American Society of Animal Science, 81, 2535-2545.

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