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Kennedy, L. T., Emma, C. S., & Johan, S. (2013). Reduced Nitrous Oxide Emissions and Increased Yields in California Tomato Cropping Systems under Drip Irrigation and Fertigation. Agriculture, Ecosystems and Environment, 170, 16-27.
https://doi.org/10.1016/j.agee.2013.02.002

has been cited by the following article:

• TITLE: Research Progress on N2O Emissions from Soil in Facility Vegetable Plot

  AUTHORS: Weihan Wang

  KEYWORDS: Facility Vegetable Plot, N2O, Emissions

  JOURNAL NAME: Journal of Geoscience and Environment Protection, Vol.6 No.12, December 27, 2018

  ABSTRACT: N2O is one of the important greenhouse gases that cause global warming. N2O emissions from the soil of the facility vegetable land are an important source. It is important to summarize the research on the N2O emissions from the soil in the facility vegetable land, and is also of great significance to study on the emission mechanism of N2O in China’s agricultural fields. This paper summarizes the development status of the facility vegetable plot in China, tracks the progress of soil N2O emission research in the facility vegetable plot, and makes a prospect of the research in this field.